|Spenser rd, SE24|
It’s nice to be looking round town and writing about bits of nature again after having been away for so long. I saw the Ivy-Leaved Toadflax on a wall when I was dropping off my car at a garage. It’s in flower at the moment (as you can see) and will be until around November having started in around April. This is edible and is often used in salads in smart restaurants. I’m told the per kilo price is quite high. It predominantly grows in brick walls and is very common. A lot of the brick work in the area doesn’t seem to have it growing but interestingly this small area that was painted had quite a lot growing which makes me wonder if the paint has some positive effect. I quite like the taste, bitter and sharp, I think it is good for adding a bit of spice to a salad. Please be sure of Identification before you eat it.